Spiced ground meat formed on skewers and grilled for smoky, aromatic Iraqi flavors.
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Spiced ground meat formed on skewers and grilled for smoky, aromatic Iraqi flavors.
A colorful Turkish spread of hummus, dolmas, cheeses, olives, and fresh garnishes perfect for any gathering.
A flavorful blend of fried eggplant, tahini, eggs, and fresh salad tucked inside warm pita bread.
Silky eggplant filled with tomato, onion, garlic, gently baked in olive oil for a flavorful main or mezze.
Fragrant kabsa with tender meat, spices, raisins, and toasted almonds from Saudi Arabia's culinary tradition.
Vibrant eggs simmered in spiced tomato and pepper sauce from Middle Eastern cuisine.
Tender meat slowly cooked in a rich pomegranate and walnut sauce with aromatic spices.
Juicy Turkish köfte crafted with herbs, bulgur, and ground meat, grilled or pan-fried for perfect texture.
Spiced, tender layers of slow-cooked meat, ideal for serving with fresh veggies and flatbread.