Save to Pins A romantic appetizer board featuring creamy Brie, fruit jams, fresh fruit, and crackers — perfect for sharing with someone special on Valentines Day.
This board is always a hit at our gatherings, and it feels so elegant while being incredibly simple to prepare.
Ingredients
- Cheese: 1 small (200 g) heart-shaped Brie (or round Brie shaped as desired)
- Jams and Spreads: 2 tbsp raspberry jam, 2 tbsp fig jam, 2 tbsp honey
- Fresh Fruit: 1/2 cup fresh strawberries halved, 1/2 cup seedless red grapes, 1/4 cup fresh raspberries
- Accompaniments: 1 cup assorted crackers (heart-shaped if available), 1/4 cup roasted almonds or walnuts, 1/4 cup dark chocolate pieces or truffles
- Garnish: Fresh mint leaves (optional)
Instructions
- Step 1:
- Place the Brie at the center of a serving board. If using a round Brie optionally use a heart-shaped cookie cutter to shape it for a festive touch.
- Step 2:
- Spoon the raspberry jam and fig jam into small bowls and place them on the board. Drizzle the honey over the Brie or serve on the side.
- Step 3:
- Arrange the strawberries grapes and raspberries around the cheese.
- Step 4:
- Add crackers in clusters filling gaps for a full appearance.
- Step 5:
- Scatter the roasted nuts and chocolate pieces around the board.
- Step 6:
- Garnish with fresh mint leaves for color and aroma.
- Step 7:
- Serve immediately allowing guests to build their own perfect bite.
Save to Pins This appetizer is a favorite during family celebrations creating memorable moments with simple ingredients.
Required Tools
Large serving board or platter, small bowls for jams and honey, cheese knife, small spoons.
Allergen Information
Contains dairy (Brie), nuts (almonds/walnuts), and gluten (crackers). Use gluten-free crackers and nut-free accompaniments if needed. Always check product labels for hidden allergens.
Nutritional Information
Calories 310, Total Fat 16 g, Carbohydrates 32 g, Protein 9 g per serving.
Save to Pins A simple yet elegant appetizer that impresses with minimal effort and delightful taste.
Questions & Answers
- → Can I warm the Brie before serving?
Yes, warming the Brie at 180°C (350°F) for 5–7 minutes softens it for a gooey, indulgent texture.
- → What jams work well with Brie on this board?
Raspberry and fig jams provide a sweet and tangy contrast, but apricot or cherry preserves are great alternatives.
- → Are there suitable nut-free options?
Yes, nuts can be omitted or replaced with additional crackers or fresh fruit to accommodate allergies.
- → How should I arrange the fresh fruit and accompaniments?
Arrange berries and grapes around the Brie, cluster crackers to fill spaces, then scatter nuts and chocolate pieces for visual appeal.
- → What drinks pair well with this board?
Sparking rosé or a light Pinot Noir complement the creamy cheese and sweet jams nicely.