Save to Pins A romantic appetizer board featuring creamy Brie, fruit jams, fresh fruit, and crackers — perfect for sharing with someone special on Valentines Day.
This board is always a hit at our gatherings, and it feels so elegant while being incredibly simple to prepare.
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Ingredients
- Cheese: 1 small (200 g) heart-shaped Brie (or round Brie shaped as desired)
- Jams and Spreads: 2 tbsp raspberry jam, 2 tbsp fig jam, 2 tbsp honey
- Fresh Fruit: 1/2 cup fresh strawberries halved, 1/2 cup seedless red grapes, 1/4 cup fresh raspberries
- Accompaniments: 1 cup assorted crackers (heart-shaped if available), 1/4 cup roasted almonds or walnuts, 1/4 cup dark chocolate pieces or truffles
- Garnish: Fresh mint leaves (optional)
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Instructions
- Step 1:
- Place the Brie at the center of a serving board. If using a round Brie optionally use a heart-shaped cookie cutter to shape it for a festive touch.
- Step 2:
- Spoon the raspberry jam and fig jam into small bowls and place them on the board. Drizzle the honey over the Brie or serve on the side.
- Step 3:
- Arrange the strawberries grapes and raspberries around the cheese.
- Step 4:
- Add crackers in clusters filling gaps for a full appearance.
- Step 5:
- Scatter the roasted nuts and chocolate pieces around the board.
- Step 6:
- Garnish with fresh mint leaves for color and aroma.
- Step 7:
- Serve immediately allowing guests to build their own perfect bite.
Save to Pins This appetizer is a favorite during family celebrations creating memorable moments with simple ingredients.
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Required Tools
Large serving board or platter, small bowls for jams and honey, cheese knife, small spoons.
Allergen Information
Contains dairy (Brie), nuts (almonds/walnuts), and gluten (crackers). Use gluten-free crackers and nut-free accompaniments if needed. Always check product labels for hidden allergens.
Nutritional Information
Calories 310, Total Fat 16 g, Carbohydrates 32 g, Protein 9 g per serving.
Save to Pins
A simple yet elegant appetizer that impresses with minimal effort and delightful taste.
Questions & Answers
- → Can I warm the Brie before serving?
Yes, warming the Brie at 180°C (350°F) for 5–7 minutes softens it for a gooey, indulgent texture.
- → What jams work well with Brie on this board?
Raspberry and fig jams provide a sweet and tangy contrast, but apricot or cherry preserves are great alternatives.
- → Are there suitable nut-free options?
Yes, nuts can be omitted or replaced with additional crackers or fresh fruit to accommodate allergies.
- → How should I arrange the fresh fruit and accompaniments?
Arrange berries and grapes around the Brie, cluster crackers to fill spaces, then scatter nuts and chocolate pieces for visual appeal.
- → What drinks pair well with this board?
Sparking rosé or a light Pinot Noir complement the creamy cheese and sweet jams nicely.