Gold Silver Cheese Board

Featured in: Easy Comfort Recipes

This elegant board combines cubes of aged Gouda and cheddar with manchego, goat cheese, and creamy Camembert or Brie. Fresh clusters of green grapes, golden raisins, and sliced pear provide a refreshing contrast, while walnuts and almonds add crunch. Optional edible gold and silver leaf add a festive touch. Arranged on a large platter with gluten-free crackers and honey or fig jam, it’s perfect for easy entertaining and celebratory occasions.

Updated on Wed, 10 Dec 2025 13:43:00 GMT
Elegant Gold and Silver Cheese Cube Board arrangement with colorful fruits and nuts, perfect for appetizers. Save to Pins
Elegant Gold and Silver Cheese Cube Board arrangement with colorful fruits and nuts, perfect for appetizers. | spicra.com

An elegant and festive cheese board featuring a selection of gold and silver cheeses, fresh fruit, and nuts, perfect for New Years Eve celebrations.

This cheese board is my go-to for holiday parties it always impresses guests with its beautiful arrangement and delicious combinations

Ingredients

  • Gold Cheeses: 150 g aged Gouda, cut into cubes 150 g cheddar (medium or aged), cut into cubes
  • Silver Cheeses: 150 g manchego, cut into cubes 150 g goat cheese, rolled into small balls or cut into cubes 100 g Camembert or Brie, cut into small wedges (optional silver leaf for decoration, food-grade)
  • Fruits: 1 cup green grapes 1 cup golden raisins 1 pear, sliced
  • Nuts & Accents: 1/2 cup toasted walnuts 1/2 cup roasted almonds Edible gold and silver leaf (optional, for decoration) Fresh rosemary or thyme sprigs, for garnish
  • Crackers & Accompaniments: 1 cup assorted gluten-free crackers 1/2 cup honey or fig jam (optional)

Instructions

Arrange Gold Cheeses:
Arrange the gold cheeses (Gouda, cheddar) on one side of a large serving board.
Arrange Silver Cheeses:
Place the silver cheeses (manchego, goat cheese, Camembert/Brie) on the opposite side.
Apply Edible Leaf:
If desired, gently apply small pieces of edible gold and silver leaf to some cheese cubes for a festive touch.
Add Fruits:
Add clusters of green grapes, golden raisins, and pear slices around the cheeses.
Add Nuts:
Scatter walnuts and almonds across the board.
Garnish:
Fill in spaces with fresh rosemary or thyme sprigs for color and aroma.
Add Crackers and Jam:
Place the crackers and honey or fig jam in small bowls or on the board.
Serve:
Serve immediately, ensuring easy access to all components.
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| spicra.com

This recipe always brings smiles to family gatherings keeping tradition and taste alive

Required Tools

Large serving board or platter Sharp cheese knife Small bowls for honey or jam Tongs or cocktail picks (optional)

Allergen Information

Contains Milk Tree Nuts walnuts almonds Choose gluten-free or allergen-friendly crackers as needed Always verify individual ingredient labels if concerned about allergens

Nutritional Information

Calories 320 Total Fat 20 g Carbohydrates 20 g Protein 12 g per serving

Delicious Gold and Silver Cheese Cube Board featuring a variety of cheeses with fresh grapes and almonds. Save to Pins
Delicious Gold and Silver Cheese Cube Board featuring a variety of cheeses with fresh grapes and almonds. | spicra.com

This cheese board is perfect for celebrating any special occasion with elegance and ease

Gold Silver Cheese Board

A festive board showcasing gold and silver cheeses, fresh fruit, nuts, and gluten-free crackers.

Prep Time
20 min
Time to Cook
1 min
Overall Time
21 min
Recipe by spicra Olivia Carter

Dish Category Easy Comfort Recipes

Skill Level Easy

Cuisine Type International

Makes 8 Number of Servings

Dietary Details Vegetarian-Friendly, Free of Gluten

What You'll Need

Gold Cheeses

01 5.3 oz aged Gouda, cut into cubes
02 5.3 oz medium or aged cheddar, cut into cubes

Silver Cheeses

01 5.3 oz Manchego, cut into cubes
02 5.3 oz goat cheese, rolled into small balls or cut into cubes
03 3.5 oz Camembert or Brie, cut into small wedges (optional edible silver leaf for decoration)

Fruits

01 1 cup green grapes
02 1 cup golden raisins
03 1 pear, sliced

Nuts & Accents

01 1/2 cup toasted walnuts
02 1/2 cup roasted almonds
03 Edible gold and silver leaf (optional, for decoration)
04 Fresh rosemary or thyme sprigs, for garnish

Crackers & Accompaniments

01 1 cup assorted gluten-free crackers
02 1/2 cup honey or fig jam (optional)

Cooking Steps

Step 01

Arrange Gold Cheeses: Place the aged Gouda and cheddar cubes on one side of a large serving board.

Step 02

Arrange Silver Cheeses: Position the Manchego, goat cheese balls or cubes, and Camembert or Brie wedges on the opposite side.

Step 03

Apply Edible Leaf: Optionally, gently adhere small pieces of edible gold and silver leaf to select cheese cubes for an elegant finish.

Step 04

Add Fruits: Distribute clusters of green grapes, golden raisins, and pear slices evenly around the cheese selections.

Step 05

Scatter Nuts: Sprinkle toasted walnuts and roasted almonds across the board to enhance texture and flavor.

Step 06

Garnish Board: Fill gaps with fresh rosemary or thyme sprigs to add color and aromatic notes.

Step 07

Add Crackers and Spreads: Place gluten-free crackers along with honey or fig jam in small bowls or directly on the board.

Step 08

Serve: Present immediately, ensuring all components are easily accessible for guests.

Necessary Tools

  • Large serving board or platter
  • Sharp cheese knife
  • Small bowls for honey or jam
  • Tongs or cocktail picks (optional)

Allergy Details

Go through each ingredient to spot allergens. If unsure, reach out to a healthcare provider.
  • Contains milk and tree nuts (walnuts, almonds).
  • Crackers may contain additional allergens; select gluten-free or allergen-friendly varieties as needed.
  • Verify individual ingredient labels if allergen sensitivity is a concern.

Nutrition Info (each portion)

For informational use only—please talk to your doctor for health advice.
  • Calorie Count: 320
  • Fats: 20 g
  • Carbohydrates: 20 g
  • Proteins: 12 g