Save to Pins Rich, creamy chocolate fudge squares with a festive touch perfect for holiday gifting or a simple sweet treat.
This fudge has become a holiday favorite in my family for its simplicity and festive flavor.
Ingredients
- 3 cups (510 g) semi-sweet chocolate chips: Base chocolate for the fudge
- 1 (14 oz / 400 g) can sweetened condensed milk: Adds creaminess and sweetness
- 1/2 cup (75 g) festive sprinkles or crushed peppermint candies: Topping for a festive touch
Instructions
- Step 1:
- Line an 8x8-inch (20x20 cm) square baking pan with parchment paper leaving an overhang for easy removal.
- Step 2:
- In a medium saucepan over low heat combine chocolate chips and sweetened condensed milk. Stir constantly until the chocolate is completely melted and the mixture is smooth (about 3–5 minutes).
- Step 3:
- Pour the mixture into the prepared pan and spread evenly with a spatula.
- Step 4:
- Immediately sprinkle festive sprinkles or crushed peppermint candies over the top pressing gently to adhere.
- Step 5:
- Refrigerate for at least 2 hours or until fully set.
- Step 6:
- Lift the fudge out of the pan using the parchment overhang and cut into 16 squares. Serve chilled or at room temperature.
Save to Pins My children love helping me sprinkle the toppings which makes this a fun family activity every holiday season.
Required Tools
Medium saucepan spatula 8x8-inch (20x20 cm) baking pan parchment paper knife
Allergen Information
Contains milk (dairy) and may contain soy (in chocolate chips) sprinkles may contain gluten or other allergens check labels carefully
Nutritional Information
Calories 185 Total Fat 7 g Carbohydrates 29 g Protein 2 g per serving
Save to Pins This recipe is a quick delightful treat that will brighten any holiday gathering.
Questions & Answers
- → What type of chocolate is best to use?
Semi-sweet chocolate chips work best for a balanced sweetness and smooth texture in these squares.
- → Can I add nuts to the fudge?
Yes, adding chopped toasted nuts before chilling adds a pleasant nutty crunch to the creamy fudge.
- → How long should the fudge chill before slicing?
Chill for at least 2 hours to ensure the squares set properly for clean cutting.
- → Are there alternative toppings to sprinkles?
Crushed peppermint candies create a festive touch, but you can also try other festive toppings like crushed candy canes or chopped nuts.
- → Can these squares be stored at room temperature?
They’re best kept refrigerated but can be served at room temperature shortly before enjoying.