Save to Pins A festive twist on the classic Italian salad, featuring fresh mozzarella, ripe tomatoes, and basil, all chopped and tossed for easy serving perfect for holiday gatherings.
I first served this salad at a family holiday gathering and it was an instant hit with everyone appreciating the fresh and vibrant flavors.
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Ingredients
- Cherry tomatoes: 2 cups, halved (use a mix of red and yellow for extra color)
- Cucumber: 1 cup, diced (optional for added crunch)
- Fresh mozzarella balls: 8 oz (225 g), quartered
- Fresh basil leaves: 1/2 cup, thinly sliced
- Extra-virgin olive oil: 2 tbsp
- Balsamic glaze: 1 tbsp (plus more for drizzling)
- Sea salt: 1/2 tsp
- Freshly ground black pepper: 1/4 tsp
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Instructions
- Step 1:
- In a large salad bowl combine the halved cherry tomatoes diced cucumber (if using) and quartered mozzarella balls
- Step 2:
- Add the sliced basil leaves
- Step 3:
- Drizzle with olive oil and balsamic glaze
- Step 4:
- Sprinkle with salt and pepper
- Step 5:
- Gently toss everything together until well mixed
- Step 6:
- Transfer to a serving platter or bowl Drizzle with extra balsamic glaze if desired Serve immediately
Save to Pins This salad has become a beloved staple at our family holiday dinners bringing everyone together to enjoy fresh flavors.
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Required Tools
Large salad bowl Cutting board Sharp knife Serving spoon
Allergen Information
Contains dairy (mozzarella cheese) Gluten-free as written always check labels on cheese and balsamic glaze for hidden gluten or additives
Nutritional Information
Calories 210 Total Fat 14 g Carbohydrates 8 g Protein 11 g per serving
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This is a refreshing and visually appealing salad that’s sure to impress your guests.
Questions & Answers
- → What type of mozzarella works best?
Fresh mozzarella balls, especially ciliegine, are ideal for their soft texture and mild flavor that complement the vegetables.
- → Can I add other vegetables?
Yes, diced cucumber adds crunch and color. Avocado or pomegranate seeds can enhance creaminess and festivity.
- → How should the salad be served?
Serve immediately on a platter or in a bowl with an extra drizzle of balsamic glaze for added flavor and presentation.
- → Is this suitable for gluten-free diets?
Yes, this dish contains no gluten ingredients; however, always verify balsamic glaze and cheese labels to avoid additives.
- → Any tips for vegan variations?
Replace fresh mozzarella with plant-based alternatives to maintain texture while keeping the dish plant-friendly.
